Radisson Blu Hotel

Description

Radisson Blu HotelVacancy AnnouncementPosition: F and B Supervisor

Educational Requirements

Diploma

Desired Skills

REQUIRED QUALIFICATIONS:
• Diploma/certificate in Food Preparation or Food and Beverage services from Accredited Hotel Institute/college
• At least three (3) years of work experience as supervisor
• Good command of Written and spoken English language is mandatory.
• Very good organizational skills, fast, and stress resistant

COMPETENCIES:
• Good team worker
• Polite, friendly manner
• Willing to do shift work

Experience Requirements

3-5 years

How to apply

• If you are interested in the position please email your application letter and CV to HR.addisababa@radissonblu.com or deliver it to Radisson Blu Hotel Addis Ababa by 4th February 2019, please ensure three referees with full contact details including email are included on your CV. not be considered.