| Addis International Catering (AIC) | |
|---|---|
| Position | Cook I - Pastry & Bakery |
| Posted Date | 2019-02-05 00:00:00 |
| Closing Date | 2019-02-14 |
| location | 95 |
| Jobs Identification Number | |
| Salary | |
| By Work Category | Full Time |
| By Job Category | |
| By Career Level | Mid Career |
| Sex | Both |
| Quantity | 1 |
| Description | Addis International Catering (AIC)Vacancy AnnouncementJob Title: Cook I - Pastry & Bakery- Closing Date: Friday, 15 February 2019- Only short-listed candidates will be contacted |
| Educational Requirements | High School Graduate |
| Desired Skills | - Education: High School completion & Certificate in Food Preparation - Experience: 2 years relevant experience with good hygiene knowledge Skill: • Good English communication skills • Knowledgeable in Food Hygiene • Strong customer service skills |
| Experience Requirements | 1-3 years |
| How to apply | • Qualified applicants fulfilling above credentials may send non-returnable application/covering letter including CV and copies of relevant supporting documents to the address below:• Addis International Catering – HRP.O.Box 121 Code 1250, Addis AbabaEmail: aic.hrm@addiscatering.com.etTel: 0116-610817 |
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