Addis International Catering (AIC) | |
---|---|
የስራ ሃላፊንት | Sous Chef |
የተለቀቀበት ቀን | 2019-05-30 00:00:00 |
መዝግያ ቀን | 2019-06-07 |
ቦታ | 95 |
የስራ መለያ ቁጥር | |
ደሞዝ | |
የስራው ዓይነት | Full Time |
የስራ ምድብ | |
በኣገልግሎት ዘመን | Mid Career |
ፆታ | Both |
ተፈላጊ ብዛት | 1 |
መግለጫ | Addis International Catering (AIC)Vacancy Announcement No. 19-009Job Title: Sous Chef- Closing Date: Friday, 7 June 2019- Only shortlisted candidates will be contacted |
የትምህርት ደረጃ | Diploma |
ተፈላጊ ችሎታ | - Education: Diploma/Certificate in Food Preparation - Experience: 5 years relevant supervisory experience in Food/ Hotel Industry Skill: • Professional command in English (verbal & written) • Fully conversant with HACCP principles • Able to manage customer demand within short notice • Ability to work under pressure • Computer proficient • Superior Leadership & Supervisory skills |
ስራ ልምድ | 5-10 years |
How to apply | • Qualified applicants fulfilling above credentials may send non-returnable application/ covering letter including CV and copies of relevant supporting documents to the address below:Addis International Catering – HRP.O.Box: 121 Code 1250, Addis AbabaEmail: aic.hrm@addiscatering.comTel: 0116-610817 |