Addis International Catering | |
---|---|
የስራ ሃላፊንት | Sous Chef-Pastry & Bakery |
የተለቀቀበት ቀን | 2018-10-29 00:00:00 |
መዝግያ ቀን | 2018-11-09 |
ቦታ | 95 |
የስራ መለያ ቁጥር | |
ደሞዝ | |
የስራው ዓይነት | Full Time |
የስራ ምድብ | |
በኣገልግሎት ዘመን | Mid Career |
ፆታ | Both |
ተፈላጊ ብዛት | 1 |
መግለጫ | Addis International CateringVacancy AnnouncementJob Title: Sous Chef-Pastry & Bakery- Closing Date: Friday, 9 November 2018. - Only shortlisted candidate will be contacted |
የትምህርት ደረጃ | Diploma |
ተፈላጊ ችሎታ | - Education: Diploma/Certificate in Food Preparation - Experience: 5 years relevant supervisory experience in Pastry & Bakery Skill: • Professional command in English (verbal and written) • Fully conversant with HACCP principles • Able to manage customer demand within short notice • Ability to work under pressure • Excellent computer skills • Very good supervisory skills |
ስራ ልምድ | 5-10 years |
How to apply | • Qualified applicants fulfilling the above credentials may send non-returnable application/covering letter including CV and copies of relevant supporting documents to the address below:Addis International Catering – HRP.O.Box: 121 code 1250, Addis Ababa E-mail: aic.hrm@addiscatering.com.etTel: 0116-610817 Vacancy No: 18-013 |